Ranch House Restaurant Bar — Bar in Red Deer

Reviews of Ranch House Restaurant Bar

• Richard

  Added 2016.08.27

  Had an angus blue cheese burger, very nice flavour. Calamari, done properly and bacon wrapped scallops were quite good. Our server never let my glass go empty and the price was right, would recommend.
• Andrew

  Added 2016.07.17

  At the end of the meal when the bill arrived I was a little shocked to find the second steak on the bill at full price - no discounts given for my experience.
• Hayden

  Added 2015.11.04

  Succulent & tender prime rib, served with nicely-done Yorkshire & very mild creamy horseradish. Superb sweet potato fries but dipping sauce needed more kick. Would have liked a few more veggies. Suggest clear marking on menu items that are gluten-free or dairy-free.
• Justin

  Added 2015.02.19

  We went there for a steak. They had a great selection of steaks; cuts, sizes, flavours. I had the teriyaki New York. It was delicious! The plate size was huge, the waitress was wonderful. They even gave me a side of Yorkshire pudding! I was so excited! Definitely going back for steak.
• Adrian

  Added 2013.08.17

  Overall I will stick to restaurants that believe when you spend 40 dollars on a steak the service should be above average and the steak something that you can't buy at a discount grocery
• Juan

  Added 2013.08.08

  Ordered a 16 oz T-Bone (34.95), it turned out to be 1/4 inch to 1/2 an inch thick (honestly looked like a sale steak from a discount grocery) and over cooked. I spoke to the manager, he explained that was the correct weight and it was the best he could do, he said he would take it off the bill then asked what what I would like instead. The second steak (NY Strip) was well cooked and 2 inches thick and not bad - it took 15 to 20 mins to arrive. By this time my guest had finished eating and I ate alone while they watched.
• Jacob

  Added 2013.06.25

  The food is really good! The steak especially